Description
NEW to 2020
An ideal blending of three of California ‘s most popular grape varieties – Cabernet Franc, Cabernet Sauvignon, and Merlot, coming together to make a perfectly balanced, well- structured dry red wine. Notes of black fruit, spice and oak make this red highly enjoyable for any occasion. Serve with a roast dinner or barbecued steak.
Alcohol: 13.0%
Body: Medium
Oak: Medium
Sweetness: Dry
