Description
NEW to 2020
This wine lingers on the palate with layers of pineapple, mango, and vanilla. Chardonnay is extremely versatile with foods, this is the ‘red wine’ of white wines, combining beautifully with grilled pork, chicken, fish, salads and cream-based pasta sauces. Serve with a roast dinner or barbecued steak.
Alcohol: 12.5%
Body: Medium
Oak: Medium
Sweetness: Dry