White pear, green apple, elderflower, honey melon, citrus, gooseberry, and grapefruit create a surprisingly cohesive symphony of flavour in this well-balanced zero-proof Prosecco. High acidity and minerality offer a crisp, refreshing drinking experience.
Oddbird’s Spumante is matured for up to 12 months in stainless steel tanks, enhancing the wine’s natural crisp. Later they use a unique and patented method to preserve the flavours and aromas of the wine while gently removing the alcohol. It’s made from 100% Glera, better known as Prosecco, in the Italian province of Treviso, located in the Veneto region. Moa Gürbüzer saw the detriments of alcohol to individuals and communities as a therapist and social worker for 20 years. In 2013, she left social work to start Oddbird with the vision of changing social norms. Today, Oddbird is the largest producer of wines liberated from alcohol in Scandinavia.
Food Pairing: Perfect accompaniment to spicy main courses, such as Asian and Indian dishes.
Unfortunately, we cannot ship at this time; pick it up only at the shop.