Expedition Series Alcohol-Free Tempranillo Cabernet Sauvignon




Cherry and vanilla aromas, along with blackberry and fig notes, exemplify the iconic Spanish Tempranillo grape varietal. With the addition of the Cabernet Sauvignon, the wine’s fruit flavours are enriched and brought to a full, spicy finish. A true perfect harmony of deliciousness.


Established in 2006, Edenvale saw an opportunity within the market for a sophisticated beverage for those who choose not to consume alcohol. With lots of research and some tinkering to custom modify spinning cone column technology to remove the alcohol from traditional wines while retaining the varietal-specific taste and aromas, Edenvale was born.

Region: Northern Spain

Food Pairing: Tempranillo is the dominant red grape in Spain, so it is an excellent match with tapas, cured meats, and linguica. 

Unfortunately, we cannot ship at this time; pick it up only at the shop.