Coming January 31st 2018 pre-order and Save 10%

Announcing LE17

October 2, 2017

Our LE17 collection of wines is now available to pre-oprder! Popular varietals and unique blends, from a rich New Zealand Merlot, to a bright and refreshing Spanish blend Milagro Blanco,this vintage collection offers something to appeal to every wine lover. Fruit-driven, spicy, floral or herbaceous; whatever your preference, these wines will awaken your palate. Reserve 3 or …

Our LE17 collection of wines is now available to pre-oprder! Popular varietals and unique blends, from a rich New Zealand Merlot, to a bright and refreshing Spanish blend Milagro Blanco,this vintage collection offers something to appeal to every wine lover. Fruit-driven, spicy, floral or herbaceous; whatever your preference, these wines will awaken your palate.

Reserve 3 or more wines before December 2, 2017 and Save $60.00

ONLY AT ARMSTRONG WINE & BREW  Click here for details on all five styles.

The New Après. has Arrived!

August 30, 2017

Raise a glass and say cheers to Après, your NEW after-dinner indulgence or special occasion showstopper.

Raise a glass and say cheers to Après, your NEW after-dinner indulgence or special occasion showstopper. Available in dessert wine and icewine style, Après will be replacing Speciale this month. Starting today three scrumptious dessert wine flavours are available, but only for a very limited time.

Indulge in the classic taste of Chocolate Raspberry with notes of warm cherries and plums supported by a racy zing of bright raspberry and luscious chocolate. This is the flavour you’ve come to love and it remains unchanged in the new Après brand. Back by popular demand, Chocolate Salted Caramel offers the ultimate in sweet and salty with the velvety decadence of chocolate beautifully blended with rich and creamy salted caramel. Or, treat yourself to new rich and smokey Toasted Marshmallow with smooth vanilla and decadent caramelized notes. Contact Armstrong Wine & Brew today for more details.

Eclipse Nocturnal is Here !

July 10, 2017

Grapes picked at night, Wine Lover’s delight.

Grapes picked at night, Wine Lover’s delight.

Introducing LIMITED RELEASE Eclipse Nocturnal, hailing from Languedoc France. A blend of Grenache, Syrah, Mourvèdre and Cinsault harvested under the moonlit sky to create a captivating palate of plum, black raspberry and woodsmoke. Grapes harvested at night when they are cool result in higher quality juice with more stable sugar levels and better acidity. And of course,  higher quality juice at the start means you get a better finished wine. A limited quantity of juice was secured, don’t miss out on this exceptional limited release. Now available at Armstrong Wine & Brew for a limited time.

VinoVinti Carbonic Acid Extractor – by VinoVinti – available now in the shop!

January 1, 2017

After our extensive testing (re: wine tasting) we were very impressed and are excited about this offering from VinoVinti – a carbonic acid extractor.

VinoVinti Carbonic Acid Extractor. After our extensive testing (re: wine tasting) we were very impressed and are excited about this offering from VinoVinti – a carbonic acid extractor. VinoVinti’s simple, innovative design removes carbon dioxide from wine, improving taste and adding years of smoothness in seconds. VinoVinti enhances the wine experience by providing hands-on control over the flavor, feel and finish. Simple to use – NOTE: Wash rod and holder before first use. 1) Pour 1-2 oz of wine into a glass for comparison tasting and to create space for the rod. 2) Assemble rod and holder together and insert into stopper and place in bottle (check that the fit is secure. 3) Use vacuum pump until bubbles form. Once bubbles diminish (15 – 20 seconds) release stopper pressure (button on stopper top). 4) Remove rod from bottle and taste (repeat step 3 if needed). 5) Separate rod from holder, rinse well and let air dry. Enjoy!

Watch Video

We are inviting you to bring in a bottle of wine and we will demonstrate for you anytime.